REACTION OF AMINO ACIDS AND PROTEINS WITH DIAZONIUM COMPOUNDS .2. SPECTRA OF PROTEIN DERIVATIVES

被引：62
作者：
HIGGINS, HG
HARRINGTON, KJ
机构：
来源：
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1959年 / 85卷 / 02期
关键词：
D O I：
10.1016/0003-9861(59)90506-5
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：409 / 425
页数：17
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