The hydrolysis of pantothenate - A first order reaction - Relation to thiamin stability

被引：18

作者：

Frost, DV ^{[1
]}

McIntire, FC ^{[1
]}

机构：

[1] Nutr Res Dept, Abbott Labs, Chicago, IL USA

来源：

关键词：

D O I：

10.1021/ja01231a036

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：425 / 427

页数：3

共 6 条

[1]

Beadle BW, 1943, J BIOL CHEM, V149, P339

[2] Pantothenic acid - Optical rotation as a measure of stability [J].

Frost, DV .

INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1943, 15 :306-310

[3] Observations on the concentration of vitamin B-1. [J].

Guha, BC ;

Drummond, JC .

[4]

MCINTIRE FC, 1943, 106 M ACS PITTSB SEP, P63

[5]

Sherman HC, 1926, J BIOL CHEM, V70, P639

[6]

WATANABE A., 1939, Journal of the Pharmaceutial Society of Japan, V59, P52