FERMENTATIVE PRODUCTION OF SOME ESSENTIAL AMINO-ACIDS

被引：0

|

作者：

GOSWAMI, PK ^{[1
]}

SENGUPTA, S ^{[1
]}

机构：

[1] INDIAN INST EXPTL MED,CALCUTTA 700032,INDIA

来源：

INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS | 1981年 / 18卷 / 04期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：133 / 133

页数：1

相关论文

共 50 条

[1] FERMENTATIVE PRODUCTION OF AMINO-ACIDS FOR ANIMAL FEED
TOSAKA, O
IKEDA, S
NAKAMORI, S
ENEI, H
HIROSE, Y
DEVELOPMENTS IN INDUSTRIAL MICROBIOLOGY, 1984, 25 : 327 - 334
[2] PRODUCTION OF ESSENTIAL AMINO-ACIDS BY MICROBIAL PROCESS
NAKAYAMA, K
ARAKI, K
KASE, H
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1977, 174 (SEP): : 102 - 102
[3] THE ESSENTIAL AMINO-ACIDS
STEWART, CP
PROCEEDINGS OF THE NUTRITION SOCIETY, 1946, 4 (3-4) : 224 - 237
[4] ESSENTIAL AMINO-ACIDS
PISTOR, K
DEUTSCHE MEDIZINISCHE WOCHENSCHRIFT, 1981, 106 (51-5) : 1759 - 1760
[5] ESSENTIAL AMINO-ACIDS
不详
BMJ-BRITISH MEDICAL JOURNAL, 1949, 1 (4606): : 689 - 689
[6] INFLUX OF AMINO-ACIDS INTO BRAIN OF RAT IN-VIVO - ESSENTIAL COMPARED WITH SOME NON-ESSENTIAL AMINO-ACIDS
BANOS, G
DANIEL, PM
MOORHOUSE, SR
PRATT, OE
PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1973, 183 (1070): : 59 - 70
[7] ESSENTIAL AMINO-ACIDS OF SOME TROPICAL CEREAL MILLETS
BAPTIST, NG
PERERA, BPM
BRITISH JOURNAL OF NUTRITION, 1956, 10 (04) : 334 - &
[8] DETERMINATION OF ESSENTIAL AMINO-ACIDS IN SOME CEYLON VEGETABLES
BAPTIST, NG
BRITISH JOURNAL OF NUTRITION, 1954, 8 (03) : 205 - 217
[9] FERMENTATIVE CONVERSION OF RACEMATES INTO ENANTIOMERS OF AMINO-ACIDS
SHVYADAS, VK
GALAEV, IY
USPEKHI KHIMII, 1983, 52 (12) : 2039 - 2071
[10] AMINO-ACIDS PRODUCED IN COURSE OF FERMENTATIVE PRODUCTION OF KANAMYCIN BY STREPTOMYCES-CANUS
ABOUZEID, AA
ISSA, AEI
INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY, 1972, 10 (01) : 76 - &

← 1 2 3 4 5 →