THE EFFECT OF NUCLEIC ACIDS AND OF CARBOHYDRATES ON THE FORMATION OF STREPTOLYSIN

被引：84
作者：
BERNHEIMER, AW
RODBART, M
机构：
来源：
JOURNAL OF EXPERIMENTAL MEDICINE | 1948年 / 88卷 / 02期
关键词：
D O I：
10.1084/jem.88.2.149
中图分类号：
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号：
100102 ;
摘要：
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页码：149 / 168
页数：20
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