共 32 条
[1]
BARRINGTON E. J. W., 1962, ADVANCES COMP PHYSIOL AND BIOCHEM, V1, P1
[2]
CULTURE OF MILKFISH (CHANOS-CHANOS) AS A MEANS OF INCREASING ANIMAL PROTEIN SUPPLY
[J].
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA,
1976, 33 (04)
:917-919
[4]
Dhaliwal R., 1975, Science Cult, V41, P523
[5]
FISH G. R., 1960, HYDROBIOLOGIA, V15, P161, DOI 10.1007/BF00048084
[6]
THIN-LAYER CHROMATOGRAPHY OF CARBOHYDRATES
[J].
JOURNAL OF CHROMATOGRAPHY,
1976, 127 (02)
:133-162
[7]
Ghosh A., 1977, Journal of the Inland Fisheries Society of India, V8, P137
[8]
IKEDA S, 1966, AUT ANN M JAP SOC SC, V69
[9]
KAWAI S, 1971, B JPN SOC SCI FISH, V37, P333
[10]
KAWAI S, 1972, B JPN SOC SCI FISH, V38, P265