VEGETABLE ACIDS IN HIGHER PLANTS

被引：0

作者：

THOMAS, M

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N09 [自然科学史]; B [哲学、宗教];

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01 ; 0101 ; 010108 ; 060207 ; 060305 ; 0712 ;

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引用

页码：160 / 165

页数：6

共 20 条

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[4] BENNET-CLARK T. A., 1933, NEW PHYTOLOGIST, V32, P128, DOI 10.1111/j.1469-8137.1933.tb07003.x
[5] ORGANIC ACIDS OF PLANTS
BENNETCLARK, TA
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[6] THE ROLE OF CARBON DIOXIDE IN ACID FORMATION BY SUCCULENT PLANTS
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[J]. AMERICAN JOURNAL OF BOTANY, 1948, 35 (02) : 113 - 117
[7] Heyne B., 1815, T LINN SOC LOND, V11, P213, DOI DOI 10.1111/J.1096-3642.1813.TB00051.X
[8] Krebs HA, 1943, ADV ENZYMOL REL S BI, V3, P191
[9] The non-volatile acids of the pear, quince, apple, loganberry, blueberry, cranberry, lemon and pomegranate
Nelson, EK
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1927, 49 : 1300 - 1302
[10] OCHOA S, 1945, J BIOL CHEM, V159, P243