PURIFICATION AND CHARACTERISATION OF A FUNGAL BETA-MANNANASE

被引：46
|
作者：
ERIKSSON, KE
WINELL, M
机构：
来源：
ACTA CHEMICA SCANDINAVICA | 1968年 / 22卷 / 06期
关键词：
D O I：
10.3891/acta.chem.scand.22-1924
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1924 / &
相关论文
共 50 条
  • [1] BETA-MANNANASE OF STREPTOMYCES
    KUSAKABE, I
    TAKAHASHI, R
    METHODS IN ENZYMOLOGY, 1988, 160 : 611 - 614
  • [2] PURIFICATION AND PROPERTIES OF A BETA-MANNANASE FROM ALFALFA SEEDS
    VILLARROYA, H
    PETEK, F
    BIOCHIMICA ET BIOPHYSICA ACTA, 1976, 438 (01) : 200 - 211
  • [3] Purification and properties of an acidic beta-mannanase from Sclerotium rolfsii
    Gubitz, GM
    Hayn, M
    Urbanz, G
    Steiner, W
    JOURNAL OF BIOTECHNOLOGY, 1996, 45 (02) : 165 - 172
  • [4] PURIFICATION AND SOME PROPERTIES OF BETA-MANNANASE FROM BACILLUS SP
    OOI, T
    KIKUCHI, D
    WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 1995, 11 (03): : 310 - 314
  • [5] VISCOSIMETRIC ASSAY FOR BETA-MANNANASE
    TAMPION, J
    ENZYMOLOGIA, 1972, 42 (04) : 253 - &
  • [6] PURIFICATION AND SOME PROPERTIES OF BETA-MANNANASE FROM POLYPORUS-VERSICOLOR
    JOHNSON, KG
    ROSS, NW
    SCHNEIDER, H
    WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 1990, 6 (03): : 245 - 254
  • [7] PURIFICATION AND SOME PROPERTIES OF BETA-MANNANASE FROM PENICILLIUM-PURPUROGENUM
    PARK, GG
    KUSAKABE, I
    KOMATSU, Y
    KOBAYASHI, H
    YASUI, T
    MURAKAMI, K
    AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1987, 51 (10): : 2709 - 2716
  • [8] PURIFICATION OF A BETA-MANNANASE ENZYME FROM LUCERNE SEED BY SUBSTRATE AFFINITY CHROMATOGRAPHY
    MCCLEARY, BV
    PHYTOCHEMISTRY, 1978, 17 (04) : 651 - 653
  • [9] PURIFICATION, AND CHARACTERIZATION OF A BETA-MANNANASE OF TRICHODERMA-REESEI C-30
    ARISANATAC, I
    HODITS, R
    KRISTUFEK, D
    KUBICEK, CP
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1993, 39 (01) : 58 - 62
  • [10] Purification and characterization of thermostable beta-mannanase from a Bacillus sp YA-14
    Min, DS
    Chung, YJ
    Hahm, BK
    Yu, JH
    JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 1996, 6 (02) : 86 - 91
12345