MOLECULAR-WEIGHT DISTRIBUTION OF HYDROLYSIS PRODUCTS FROM GUM OF ACACIA-ELATA A CUNN

被引：13
作者：
CHURMS, SC
STEPHEN, AM
机构：
来源：
CARBOHYDRATE RESEARCH | 1972年 / 21卷 / 01期
关键词：
D O I：
10.1016/S0008-6215(00)81734-6
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：91 / &
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