COMPARISON BETWEEN UPTAKE AND INCORPORATION OF LAURIC ACID, LABELED OLEIC-ACID AND GLYCEROL BY ISOLATED AND PERFUSED LIVER OF GENETICALLY OBESE RATS AND NORMAL RATS

被引：0
|
作者：
CHANUSSOT, F
DEBRY, G
机构：
[1] UNIV NANCY 1,DEPT NUTR & MALAD METAB,F-54037 NANCY,FRANCE
[2] INSERM,RECH NUTR DIETET GRP,UNITE 59,F-54002 NANCY,FRANCE
来源：
COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES SERIE D | 1977年 / 285卷 / 07期
关键词：
D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：793 / 796
页数：4
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