Synthesis of riboflavin by lactose-fermenting yeasts

被引:7
作者
Rogosa, M
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关键词
D O I
10.1128/JB.45.5.459-460.1943
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
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页码:459 / 460
页数:2
相关论文
共 3 条
[1]  
LAFFER NC, 1936, THESIS U ILLINOIS
[2]   A microbiological assay for riboflavin [J].
Snell, EE ;
Strong, FM .
INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1939, 11 :0346-0350
[3]  
Tittsler Ralph P., 1942, JOUR BACT, V43, P56