STARCH DETERMINATION IN SOME DIETARY FIBER SOURCES

被引：0
|
作者：
DINTZIS, FR
HARRIS, CC
机构：
来源：
CEREAL CHEMISTRY | 1981年 / 58卷 / 05期
关键词：
D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
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页码：467 / 470
页数：4
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