REPORT ON THE SYMPOSIUM ENTITLED SYMPOSIUM ON FOODS - ENZYMES HELD AT OREGON-STATE-COLLEGE

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FOOD TECHNOLOGY | 1960年 / 14卷 / 01期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：A21 / A22

页数：2

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