PREPARATION AND CHEMICAL PROPERTIES OF POLYSACCHARIDE-LIPID COMPLEXES OBTAINED FROM SERRATIA-MARCESCENS AND ESCHERICHIA-COLI

被引：0

作者：

CREECH, HJ

KOEHLER, LH

HAVAS, HF

PECK, RM

ANDRE, J

机构：

来源：

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D O I：

暂无

中图分类号：

R73 [肿瘤学];

学科分类号：

100214 ;

摘要：

引用

页码：817 / 823

页数：7

共 21 条

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[3]

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[4]

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[5]

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[7]

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[8]

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[9]

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[10]

HAWK PB, 1947, PRACTICAL PHYSIOLOGI, P581