MUTUAL SOLUBILITY OF LIPID COMPONENTS OF EGG YOLK LOW-DENSITY LIPOPROTEIN

被引：13
|
作者：
SCHNEIDE.H
TATTRIE, NH
机构：
来源：
CANADIAN JOURNAL OF BIOCHEMISTRY | 1968年 / 46卷 / 08期
关键词：
D O I：
10.1139/o68-146
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：979 / &
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