EFFECT OF DIETARY PROTEIN LEVEL ON PLASMA FREE AMINO ACIDS IN CHICKEN

被引：20

作者：

TASAKI, I

OHNO, T

机构：

来源：

JOURNAL OF NUTRITION | 1971年 / 101卷 / 09期

关键词：

D O I：

10.1093/jn/101.9.1225

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1225 / &

共 17 条

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[10] EFFECT OF DIETARY PROTEIN LEVELS AMINO ACID SUPPLEMENTATION AND NITROGEN SOURCE UPON PLASMA FREE AMINO ACID CONCENTRATIONS IN GROWING LAMBS [J].

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