THE USE OF SURFACE AREA AND OF BODY-WEIGHT AS STANDARDS OF REFERENCE IN STUDIES ON HUMAN ENERGY EXPENDITURE

被引:21
作者
DURNIN, JVGA
机构
关键词
D O I
10.1079/BJN19590010
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:68 / 71
页数:4
相关论文
共 17 条
[1]  
BUSKIRK ER, 1956, EP33 US ARM QUART RE
[2]  
Carpenter TM, 1909, J BIOL CHEM, V6, P271
[3]  
CATHCART EP, 1919, ENERGY EXPENDITURE I
[4]  
Christensen E. H, 1953, ERG SOC S FAT LEW LO, P93
[5]  
DURNIN JVG, 1955, Q J EXP PHYSL, V41, P442
[6]   THE ENERGY EXPENDITURE AND FOOD INTAKE OF MIDDLE-AGED GLASGOW HOUSEWIVES AND THEIR ADULT DAUGHTERS [J].
DURNIN, JVGA ;
BLAKE, EC ;
BROCKWAY, JM .
BRITISH JOURNAL OF NUTRITION, 1957, 11 (01) :85-94
[7]   INDIVIDUAL VARIATIONS IN THE ENERGY EXPENDITURE OF STANDARDIZED ACTIVITIES [J].
DURNIN, JVGA ;
NAMYSLOWSKI, L .
JOURNAL OF PHYSIOLOGY-LONDON, 1958, 143 (03) :573-578
[8]  
Garry RC, 1955, SPEC REP SER MED RES
[9]  
GRANATI A., 1941, Quaderni della Nutrizione, V8, P1
[10]  
HOHWU CHRISTENSEN E, 1950, Arbeitsphysiologie, V14, P292