CONTROL OF THE AUTHENTICITY OF ORANGE JUICE BY ISOTOPIC ANALYSIS

被引：79

作者：

BRICOUT, J

KOZIET, J

机构：

来源：

关键词：

D O I：

10.1021/jf00077a027

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：758 / 760

页数：3

共 21 条

[1]

BIELIG HJ, 1984, CONFRUCTA, V28, P63

[2]

BRAUSE AR, 1984, J ASSOC OFF ANA CHEM, V67, P535

[3]

BRICOUT J, 1974, J ASSOC OFF ANA CHEM, V57, P713

[4]

BRICOUT J, 1973, J ASSOC OFF ANA CHEM, V56, P739

[5]

Bricout J., 1978, In 'Flavor of foods and beverages' [see FSTA (1980) 12 6A363].

[6]

BRICOUT J, 1978, REV CYTOL BIOL VEG, V1, P133

[7]

BRICOUT J, 1982, STABLE ISOTOPES, P483

[8]

BROWN MB, 1983, J ASSOC OFF ANA CHEM, V66, P781

CRAIG, H .

CRAIG, H .