EUROPEAN PROSPECTIVE INVESTIGATION INTO CANCER AND NUTRITION (EPIC) AND HEALTH, NUTRITION, CANCER (GEK) - A COHORT STUDY ON NUTRITION AND CHRONIC DISEASES

被引：0

作者：

VOSS, S ^{[1
]}

BOEING, H ^{[1
]}

JECKEL, A ^{[1
]}

KORFMANN, A ^{[1
]}

WAHRENDORF, J ^{[1
]}

BERGMANN, M ^{[1
]}

KROKE, A ^{[1
]}

机构：

[1] DEUTSCH INST ERNAHRUNGSFORSCHUNG POTSDAM REHBRUCKE,ARBEITSGRP MED EPIDEMIOL,D-14558 BERGHOLZ REHBRUCK,GERMANY

来源：

ERNAHRUNGS-UMSCHAU | 1995年 / 42卷 / 03期

关键词：

CANCEROGENESIS; NUTRITION; EPIDEMIOLOGIC STUDIES; EPIC; GEK;

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

The importance of nutrition in the etiology of cancer and other chronic diseases is undisputed in principle. However, knowledge of the etiological significance of individual food components and their contribution, in terms of quantity, with respect to disease risk is insufficient. Results of pertinent epidemiological and experimental studies regarding this topic are partly contradictory and have been discussed controversially. The study ''European Prospective Investigation into Cancer and Nutrition'' (EPIC) and its German part ''Health, Nutrition, Cancer'' (GEK) are new epidemiological approaches to examine present hypothesis concerning the influence of food components on human disease.

引用

页码：97 / 101

页数：5