N-NITROSAMINES IN CHINESE FOODS

被引：36

作者：

SONG, PJ

HU, JF

机构：

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1988年 / 26卷 / 03期

关键词：

D O I：

10.1016/0278-6915(88)90120-2

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：205 / 208

页数：4

共 17 条

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[6]

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[8]

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