SPECIES IDENTIFICATION OF AUTOCLAVED MEAT SAMPLES USING ANTISERA TO THERMOSTABLE MUSCLE ANTIGENS IN AN ENZYME-IMMUNOASSAY

被引：39

作者：

KANGETHE, EK

GATHUMA, JM

机构：

来源：

MEAT SCIENCE | 1987年 / 19卷 / 04期

关键词：

D O I：

10.1016/0309-1740(87)90072-6

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：265 / 270

页数：6

相关论文

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