CONVERSION OF LINOLENIC ACID TO OMEGA-3 HIGHLY UNSATURATED FATTY-ACIDS IN MARINE FISHES AND RAINBOW-TROUT

被引：0

作者：

YAMADA, K ^{[1
]}

KOBAYASHI, K ^{[1
]}

YONE, Y ^{[1
]}

机构：

[1] KYUSHU UNIV,FAC AGR,FISHERIES ENVIRONM SCI LAB,FUKUOKA 812,JAPAN

来源：

BULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES | 1980年 / 46卷 / 10期

关键词：

D O I：

暂无

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：1231 / 1233

页数：3

共 18 条

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[5]

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FUJII M, 1976, REPT FISH RES LAB KY, P65

[7] A METHOD OF COLLECTION OF GAS-LIQUID CHROMATOGRAPHIC EFFLUENT WITH CIGARETTE FILTER TIPS [J].

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[8] ELONGATION AND DESATURATION OF DIETARY FATTY-ACIDS IN TURBOT SCOPHTHALMUS-MAXIMUS L, AND RAINBOW-TROUT, SALMO-GAIRDNERII RICH [J].

OWEN, JM ;

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[9] STUDIES ON NUTRITION OF MARINE FLATFISH - EFFECT OF DIETARY FATTY-ACIDS ON TISSUE FATTY-ACIDS OF PLAICE PLEURONECTES-PLATESSA [J].

OWEN, JM ;

ADRON, JW ;

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[10]

TAKEUCHI T, 1980, B JPN SOC SCI FISH, V46, P345

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