RELATION OF DIETARY FAT TO THE ABSORPTION AND ELIMINATION OF EXOGENOUS AND ENDOGENOUS CHOLESTEROL

被引：42
作者：
LIN, TM
KARVINEN, E
IVY, AC
机构：
来源：
AMERICAN JOURNAL OF PHYSIOLOGY | 1955年 / 183卷 / 01期
关键词：
D O I：
10.1152/ajplegacy.1955.183.1.86
中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
引用
收藏
页码：86 / 90
页数：5
相关论文
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