QUANTITATIVE ESTIMATION OF DIETS TO CONTROL SERUM CHOLESTEROL

被引：66

作者：

FETCHER, ES

FOSTER, N

ANDERSON, JT

GRANDE, F

KEYS, A

机构：

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1967年 / 20卷 / 05期

关键词：

D O I：

10.1093/ajcn/20.5.475

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：475 / &

共 28 条

[1]

AHRENS EH, 1957, LANCET, V1, P943

[2]

ANDERSON J. T., 1955, Federation Proceedings. Federation of American Societies for Experimental Biology, V14, P426

[3] WEIGHT GAIN FROM SIMPLE OVEREATING .2. SERUM LIPIDS AND BLOOD VOLUME [J].

ANDERSON, JT ;

LAWLER, A ;

KEYS, A .

JOURNAL OF CLINICAL INVESTIGATION, 1957, 36 (01) :81-88

[4]

ANDERSON JT, 1957, J NUTR, V62, P421

[5]

ANDERSON JT, 1956, FED PROC, V15, P542

[6] THE EFFECTS OF CERTAIN VEGETABLE AND ANIMAL FATS ON THE PLASMA LIPIDS OF HUMANS [J].

BEVERIDGE, JMR ;

CONNELL, WF ;

MAYER, GA ;

FIRSTBROOK, JB ;

DEWOLFE, MS .

JOURNAL OF NUTRITION, 1955, 56 (02) :311-320

[7]

BOURNE GH, 1963, ATHEROSCLEROSIS O ED

[8]

DIXON DA, TO BE PUBLISHED

[9]

GRANDE F, 1963, AM J CLIN NUTR, V13, P122, DOI 10.1093/ajcn/13.2.122

[10]

GRANDE F, 1958, P SOC EXP BIOL MED, V98, P436, DOI 10.3181/00379727-98-24069

← 1 2 3 →