The effect of water and alkali on the coagulation of protein

被引：3
作者：
Donnelly, JL [1 ]
机构：
[1] Univ Cincinnati, Physiol Lab, Cincinnati, OH USA
来源：
KOLLOID-ZEITSCHRIFT | 1935年 / 73卷 / 01期
关键词：
D O I：
10.1007/BF01436403
中图分类号：
O64 [物理化学（理论化学）、化学物理学];
学科分类号：
070304 ; 081704 ;
摘要：
引用
收藏
页码：76 / 82
页数：7
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