PRESERVATION OF STRUCTURE AND FUNCTION OF SMOOTH MUSCLE COOLED TO -79 DEGREES C IN UNFROZEN AQUEOUS-MEDIA

被引：22
作者：
ELFORD, BC
WALTER, CA
机构：
来源：
NATURE-NEW BIOLOGY | 1972年 / 236卷 / 63期
关键词：
D O I：
10.1038/newbio236058a0
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：58 / &
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