METABOLISM OF FATTY-ACIDS IN FISH .3. COMBINED EFFECT OF ENVIRONMENTAL-TEMPERATURE AND DIET ON FORMATION AND DEPOSITION OF FATTY-ACIDS IN THE CARP, CYPRINUS-CARPIO LINNAEUS 1758

被引：110

作者：

FARKAS, T ^{[1
]}

CSENGERI, I ^{[1
]}

MAJOROS, F ^{[1
]}

OLAH, J ^{[1
]}

机构：

[1] FISHERIES RES INST,H-5541 SZARVAS,HUNGARY

来源：

AQUACULTURE | 1980年 / 20卷 / 01期

关键词：

D O I：

10.1016/0044-8486(80)90059-9

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：29 / 40

页数：12

共 50 条

[1] METABOLISM OF FATTY-ACIDS IN FISH .2. BIOSYNTHESIS OF FATTY-ACIDS IN RELATION TO DIET IN CARP, CYPRINUS-CARPIO LINNAEUS 1758
FARKAS, T
CSENGERI, I
MAJOROS, F
OLAH, J
AQUACULTURE, 1978, 14 (01) : 57 - 65
[2] METABOLISM OF FATTY-ACIDS IN FISH .1. DEVELOPMENT OF ESSENTIAL FATTY-ACID DEFICIENCY IN CARP, CYPRINUS-CARPIO LINNAEUS 1758
FARKAS, T
CSENGERI, I
MAJOROS, F
OLAH, J
AQUACULTURE, 1977, 11 (02) : 147 - 157
[3] BIOSYNTHESIS OF FATTY-ACIDS BY CARP, CYPRINUS-CARPIO-L IN RELATION TO ENVIRONMENTAL-TEMPERATURE
FARKAS, T
CSENGERI, I
LIPIDS, 1976, 11 (05) : 401 - 407
[4] EFFECT OF CHROMIUM ON FATTY ACIDS COMPOSITION OF SCALY CARP (CYPRINUS CARPIO CARPIO LINNAEUS, 1758)
Coban, Ozlem Emir
Yilmaz, Okkes
FRESENIUS ENVIRONMENTAL BULLETIN, 2011, 20 (9A): : 2485 - 2488
[5] EFFECT OF WATER TEMPERATURE ON THE DESATURATION OF FATTY-ACIDS IN CARP
KAYAMA, M
HIRATA, M
HISAI, T
BULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES, 1986, 52 (05): : 853 - 857
[6] ESSENTIAL FATTY-ACIDS IN THE DIET OF PRAWN .3. LIPID-METABOLISM AND FATTY-ACID COMPOSITION
KAYAMA, M
HIRATA, M
KANAZAWA, A
TOKIWA, S
SAITO, M
BULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES, 1980, 46 (04): : 483 - 488
[7] TEMPERATURE-DEPENDENT ACTION OF PROLACTIN ON THE AMOUNT OF TRIGLYCERIDES AND FREE FATTY-ACIDS IN FISH (CYPRINUS-CARPIO-L)
ROMANENKO, VD
SAUTIN, YY
MALINOVSKAYA, MV
DOPOVIDI AKADEMII NAUK UKRAINSKOI RSR SERIYA B-GEOLOGICHNI KHIMICHNI TA BIOLOGICHNI NAUKI, 1986, (06): : 76 - 78
[8] EFFECTS OF ENVIRONMENTAL-TEMPERATURE AND DIETARY COPPER ON GROWTH AND LIPID-METABOLISM IN PIGS .3. CONCENTRATION AND COMPOSITION OF PLASMA FREE FATTY-ACIDS
MYRES, AW
BOWLAND, JP
CANADIAN JOURNAL OF ANIMAL SCIENCE, 1973, 53 (01) : 127 - 132
[9] IMPACT OF CYTOCHROME-P450 SYSTEM ON LIPOPROTEIN METABOLISM - EFFECT OF ABNORMAL FATTY-ACIDS (3-THIA FATTY-ACIDS)
BERGE, RK
HVATTUM, E
PHARMACOLOGY & THERAPEUTICS, 1994, 61 (03) : 345 - 383
[10] POLYUNSATURATED FATTY-ACIDS (PUFA) AND THE PRODUCTION OF CONCENTRATES FROM FISH OIL .3.
TULSNER, M
LEBENSMITTELINDUSTRIE, 1990, 37 (06): : 271 - 273

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