DETERMINATION OF ANOMERIC CONFIGURATION OF SUGAR RESIDUES IN ACETYLATED OLIGOSACCHARIDES AND POLYSACCHARIDES BY OXIDATION WITH CHROMIUM TRIOXIDE IN ACETIC-ACID

被引：327
作者：
HOFFMAN, J
SVENSSON, S
LINDBERG, B
机构：
来源：
ACTA CHEMICA SCANDINAVICA | 1972年 / 26卷 / 02期
关键词：
D O I：
10.3891/acta.chem.scand.26-0661
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：661 / &
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