CURING AND DRYING RAW SAUSAGE

被引:0
|
作者
BREIDENBACH, K
机构
来源
KALTE UND KLIMATECHNIK | 1981年 / 34卷 / 03期
关键词
D O I
暂无
中图分类号
TH [机械、仪表工业];
学科分类号
0802 ;
摘要
引用
收藏
页码:70 / &
相关论文
共 50 条
  • [31] Silicates for raw hide curing
    Munz, Karl Heinz
    Journal of the American Leather Chemists Association, 2007, 102 (01): : 16 - 21
  • [32] QUALITY STANDARDS FOR RAW HAMS AND DRY SAUSAGE
    LINKE, H
    FLEISCHWIRTSCHAFT, 1986, 66 (02): : 134 - &
  • [33] Vemag Anlagenbau Safe production of raw sausage
    不详
    FLEISCHWIRTSCHAFT, 2019, 99 (09): : 89 - 89
  • [34] Occurrence of enterotoxigenic staphylococci in white raw sausage
    Bystron, J
    Kosek-Paszkowska, K
    Molenda, J
    MEDYCYNA WETERYNARYJNA, 2002, 58 (12) : 995 - 997
  • [35] Seydelmann Flexibly produce Raw Sausage pproducts
    不详
    FLEISCHWIRTSCHAFT, 2017, 97 (05): : 64 - 64
  • [36] INFLUENCE OF PH ON THE DRYING BEHAVIOR OF DRY SAUSAGE
    STIEBING, A
    RODEL, W
    FLEISCHWIRTSCHAFT, 1989, 69 (10): : 1530 - 1538
  • [37] INFLUENCE OF THE PH ON THE DRYING PATTERN IN DRY SAUSAGE
    STIEBING, A
    RODEL, W
    FLEISCHWIRTSCHAFT, 1990, 70 (09): : 1039 - &
  • [38] Silicates for raw hide curing
    Munz, Karl Heinz
    JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION, 2007, 102 (01): : 16 - 21
  • [39] EB/UV curing & drying
    Freelin, Gary
    Hohenwarter, Thomas
    Paper, Film and Foil Converter, 2002, 76 (11)
  • [40] INFLUENCE OF FREEZING MEATS ON SAUSAGE FERMENTATION AND DRYING
    PALUMBO, SA
    MILLER, AJ
    GATES, RA
    SMITH, JL
    FLEISCHWIRTSCHAFT, 1981, 61 (06): : 933 - 936