THE TOCOPHEROL CONTENT OF GREEK OLIVE OILS

被引：36

作者：

ANDRIKOPOULOS, NK ^{[1
]}

HASSAPIDOU, MN ^{[1
]}

MANOUKAS, AG ^{[1
]}

机构：

[1] NATL RES CTR DEMOKRITOS,DEPT BIOL,GR-15310 ATHENS,GREECE

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1989年 / 46卷 / 04期

关键词：

D O I：

10.1002/jsfa.2740460412

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：503 / 509

页数：7

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