EFFECT OF SOURCE OF INORGANIC NITROGEN ON GROWTH AND ENZYMES OF NITROGEN ASSIMILATION IN SOYBEAN AND WHEAT CELLS IN SUSPENSION CULTURES

被引：73
作者：
BAYLEY, JM
KING, J
GAMBORG, OL
机构：
来源：
PLANTA | 1972年 / 105卷 / 01期
关键词：
D O I：
10.1007/BF00385159
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
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页码：15 / &
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共 10 条
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