VOLATILE COMPONENTS PRODUCED DURING ONTOGENY OF SOME CULTIVATED CRUCIFERS

被引：84
作者：
COLE, RA
机构：
来源：
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1980年 / 31卷 / 06期
关键词：
D O I：
10.1002/jsfa.2740310606
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
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页码：549 / 557
页数：9
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[15]  
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