SIMPLE METHOD FOR PREPARATION OF CELLOOLIGOSACCHARIDES

被引:0
作者
SASAKI, T
TANAKA, T
KAINUMA, K
机构
来源
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | 1979年 / 26卷 / 12期
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中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:538 / 541
页数:4
相关论文
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