SITE OF ALPHA-AMYLASE IN DEVELOPING BARLEY KERNELS

被引:22
作者
MACGREGOR, AW
MEREDITH, WO
LACROIX, L
GORDON, AG
机构
关键词
D O I
10.1002/j.2050-0416.1972.tb06400.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:174 / +
页数:1
相关论文
共 16 条
[1]   AMYLASES IN DEVELOPING BARLEY SEEDS [J].
BILDERBACK, DE .
PLANT PHYSIOLOGY, 1971, 48 (03) :331-+
[2]   ALPHA-AMYLASE ACTIVITY IN DEVELOPING BARLEY GRAIN AND ITS DEPENDENCE ON GIBBERELLIC ACID [J].
DUFFUS, CM .
PHYTOCHEMISTRY, 1969, 8 (07) :1205-&
[3]  
Greenwood C T, 1968, Adv Carbohydr Chem Biochem, V23, P281
[4]  
Greenwood CT., 1965, Journal of the Institute of Brewing. Institute of Brewing, V71, P405, DOI DOI 10.1002/J.2050-0416.1965.TB06366.X
[5]   PLANT HORMONES .3. IDENTIFICATION OF GIBBERELLIC ACID IN IMMATURE BARLEY AND IMMATURE GRASS [J].
JONES, DF ;
MACMILLAN, J ;
RADLEY, M .
PHYTOCHEMISTRY, 1963, 2 (04) :307-314
[6]  
Kneen Eric, 1944, CEREAL CHEM, V21, P304
[7]   CHANGES IN ALPHA-AMYLASE AND BETA-AMYLASE ACTIVITIES DURING MATURATION OF DIFFERENT BARLEY CULTIVARS [J].
LABERGE, DE ;
MACGREGOR, AW ;
MEREDITH, WO .
CANADIAN JOURNAL OF PLANT SCIENCE, 1971, 51 (06) :469-+
[8]   GLYCOGEN-AMYLASE COMPLEX AS A MEANS OF OBTAINING HIGHLY PURIFIED ALPHA-AMYLASES [J].
LOYTER, A ;
SCHRAMM, M .
BIOCHIMICA ET BIOPHYSICA ACTA, 1962, 65 (02) :200-+
[9]  
MACGREGOR AW, 1971, CEREAL CHEM, V48, P490
[10]  
MACGREGOR AW, 1971, CEREAL CHEM, V48, P255